EMBARGOED UNTIL 11:00 AM EDT JUNE 1, 2015
Botanical gardens uniquely positioned to meet need for food and agricultural education
Available for interview
- Ari Novy, Executive Director, U.S. Botanic Garden
- Allison Miler, Associate Professor at Saint Louis University and Research Associate at the Missouri Botanical Garden
- Peter Wyse Jackson, President, Missouri Botanical Garden
- Peter H. Raven, President Emeritus, Missouri Botanical Garden
- Elizabeth Kellogg, Scientist, Donald Danford Plant Science Center
Contacts
- Devin Dotson, U.S. Botanic Garden – ddotson@aoc.gov, (202) 306-743
- Jeanette Grider, Saint Louis University – jgrider1@slu.edu, (314) 977-2538
- Melanie Bernds, Donald Danforth Plant Science Center – MBernds@danforthcenter.org, (314) 587-1647
katie.osullivan@mobot.org, (314) 577-0254
Graphic files
- Photos: Agricultural displays at botanical gardens
- Map of botanical gardens and human population density
- Partner logos
Article: "Expanding the role of botanical gardens in the future of food"
- Permalink to article on journal website
- http://nature.com/articles/doi:10.1038/nplants.2015.78 (will go live June 1, 2015)