Adrienne Cook, Gardening and Cooking Writer, and Danielle Cook, MS, Nutritionist and Cooking Instructor
What's better than fresh-picked ears of sweet corn on a hot summer day? Two great new recipes using fresh sweet corn! The Cook Sisters are here to show you what to do with one of summer's best-loved harvests. Please note: The 12:50 p.m. program is a repeat of the 12 p.m. program.
DATE: Thursday, July 26
TIME: 12 p.m. to 12:45 p.m.
LOCATION: Conservatory Garden Court
FREE: No pre-registration required