Byron Gwinn, USBG Gardener, and Lee Coykendall, USBG Children's Education Specialist
Wishing for your own fresh lettuce or vine-ripened tomato? Join us for a workshop on growing edibles through the growing season. Participants will learn how with little space, you can grow a variety of fruits, herbs and veggies in almost any container. Participants will learn the care required for a successful harvest. During the workshop, each participant will build their own container garden.
DATE: Thursday, June 15
TIME: 6:30 p.m. to 8 p.m.
LOCATION: Conservatory Classroom
FREE: Pre-registration required