Lee Coykendall, USBG Children's Education Specialist, and Danielle Cook, MS, Nutritionist and Cooking Instructor
Looking for a fun way to celebrate Mother's Day? It is never too early to start planning your vegetable garden. Bring your mother to the USBG and help her design and plant her very own cook's garden! Join Danielle Cook as she whips up two recipes and savor the bounty your garden will bring. Please note: This is a drop-in program and appropriate for all ages.
DATE: Sunday, May 14
TIME: 1 p.m. to 4 p.m.
LOCATION: Conservatory Gallery
FREE: No pre-registration required